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Due to construction delays

the Biergarten will remain closed

until further notice.

The Ratskeller is open for normal service.


                                                     Ratskeller                                                                                              Biergarten  

Tuesday through Saturday

Ratskeller: 4pm to 11pm

Biergarten: Temporarily Closed until November 30th

Food Service: 4pm to 8:45pm (Tuesday & Thursday thru Saturday)

Upcoming events

  • 10 Dec 2021 5:00 PM
    Teutonia Männerchor - Biergarten and Building
  • 11 Dec 2021 12:00 PM
    Teutonia Männerchor - Biergarten and Building
  • 12 Dec 2021 12:00 PM
    Teutonia Männerchor - Biergarten and Building

For a complete list of


plus all public events,

click on the Events ticket in the Wild Apricot app or log into you pghmannerchor account.

Only events open to the general public are listed to the left when not logged in.

Hauptgerichte (Main Menu)

Served with choice of:

French Fries, German Potato Salad or Coleslaw


Teutonia Burger - half pound Beef Burger on an oversized bun, plain or with cheese.

Brat or Knock Sandwich –grilled Bratwurst or Knockwurst with Sauerkraut on a roll.

Schnitzel Sandwich – traditional Pork Cutlet, breaded and deep fried, on an oversized bun with Jäger sauce.

Kleinegerichte (Small Dishes)

No substitutions please


Currywurst – grilled Knockwurst smothered in house-made Curry Sauce on a bed of Fries.

Leberkäse - specially cooked loaf mixture consisting of Corned Beef, Pork and Bacon.

Braunschweiger Sandwich - traditional Liverwurst with onion on Rye Bread.
Entrée Garden Salad - fresh Mixed Greens with Chicken breast, choice of dressing.

Chicken Tenders - served with fries and your choice of sauce.

Kinder Dog – Kid's Hot Dog & fries.

Bavarian Pretzel Sticks (Single or Trio)

 Salted or Cinnamon Sugar

Side orders - French Fries, Coleslaw, Sauerkraut, or German Potato Salad

Face masks are recommended for those members and guests who have not been vaccinated against COVID-19

For information on becoming a member, please email


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